Job Id: 22319
McDonald's Thunder Bay Red River
symymanpower@gmail.com
May 18, 2026Thunder Bay
Ontario
Full Time
FOOD SERVICE SUPERVISOR NOC 62020
Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, Establish work schedules
Support for Youths: Offers on-the-job training tailored to youth, Offers mentorship, coaching and/or networking opportunities for youth, Provides awareness training to employees to create a welcoming work environment for youth
What you must include in your application: Are you authorized to work in Canada? Are you willing to relocate for this position? Do you live near the job location? Do you meet the language requirements listed in the job posting?
Education: Secondary (high) school graduation certificate
Experience: 1 year to less than 2 years
Wage: $19.00 per hour
40 Hours per week
Terms of employment: Permanent, Full time
Language: English
Job Bank: Direct Apply
By Email:
By Mail:
853 Red River Road
Thunder Bay, ON
P7B 1K3
Rob Prober
McDonald’s Restaurants
Thunder Bay, ON (Red River Rd.)
Huong Lan Vietnamese Restaurant. is currently looking for 2 permanent positions as Restaurant Manager to manage the Restaurant. The main duties are: · Act on behalf of the owner/director in operating the restaurant when he is not on site. · Plan, organize and evaluate daily operations, including front of house, back of house and food […]
Job details – Wage: $22/hour – 35 hours per week – Language: English Tasks: – Administer medications – Assist in regular exercise, e.g., walk – Launder clothing and household linens – Perform light housekeeping and cleaning duties – Provide companionship – Shop for food and household supplies – Prepare and serve nutritious meals Please email […]
· Performing HR duties: hiring, training, scheduling, and ensuring proper compliance in operations. · Handling Cash, Point of Sale and merchandising. · Maintaining inventory levels and timely ordering to avoid product shortage. · Ensuring excellent customer service and on time delivery · Managing weekly/monthly budgets, and proper housekeeping standards. · Maintaining health and safety standards; […]
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