Job – Firstnationjobscanada4u

Kitchen Helper (NOC: 65201)

Job Id: 4747

102025629 Saskatchewan Inc

redswanpizzaSK@gmail.com

Posted Date : December 27, 2023

Expiry Date : Jun 24, 2024

MARTENSVILLE

Saskatchewan

Full Time

Major Duties

Bring clean dishes, flatware, and other items to serving areas and set tables
Clean and sanitize items such as dishwasher mats, carts, and waste disposal units
Operate dishwashers to wash dishes, glassware and flatware
Place dishes in storage area
Replenish condiments and other supplies at tables and serving areas
Package take-out food
Prepare, heat, and finish simple food items
Stock refrigerators and food bars
Use manual and electrical appliances to clean, peel, slice, and trim foodstuffs
Clean and sanitize kitchen including work surfaces, cupboards, storage areas, appliances, and equipment
Receive, unpack, and store supplies in refrigerators, freezers, cupboards, and other storage areas
Remove kitchen garbage and trash
Wash, peel, and cut fruits and vegetables

Number of Vacancies

2

Full Time (Permanent)

40 hours/week

Education and experience

Secondary school (12 Grade)
Experience an asset

Salary

$26.30/hour

Benefits

Overtime Pay (1.5 times of hourly wage after 40 hours of working in a week)
Vacation Pay as per Saskatchewan Standards (3 weeks or 5.77% of vacation pay)

To Apply

Email your CV to: redswanpizzaSK@gmail.com

Related Jobs

Retail Sales Supervisor

NYK Enterprises Inc DBA SHELL Canada Job title: Retail Sales Supervisor Job Location: Sicamous, BC Wage: $23.10/Hr. for 35-40 hours/week Vacancies: 02 Job Type: Permanent, Full-time Anticipated start date: ASAP Job Brief: SHELL Canada is looking for an experienced and dynamic Retail Store Supervisor with good leadership skills to join its team at […]
FOOD SERVICE SUPERVISOR NOC 62020

FOOD SERVICE SUPERVISOR NOC 62020 Establish methods to meet work schedules, Train staff in job duties, sanitation and safety procedures, Hire food service staff, Supervise and co-ordinate activities of staff who prepare and portion food, Estimate and order ingredients and supplies, Ensure food service and quality control, Maintain records of stock, repairs, sales and wastage, […]
COOK NOC 63200

COOK NOC 63200 Prepare and cook complete meals or individual dishes and foods, Plan menus, determine size of food portions, estimate food requirements and costs, and monitor and order supplies, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food, Order supplies and equipment, Maintain inventory and records of food, […]