Job Id: 6618
Rk House of Dossa Ltd.
hiring@hodrestaurants.com
August 1, 2024Vancouver
Canada
Full Time
RKS’ House of Dosa Ltd, located at 1391 Kingsway, Vancouver, B.C., V5V 3E3, is looking for a full–time Restaurant General Manager.
The candidate should have either three years of experience or a degree in a relevant field and Experience and specialization in Computer and technology (MS Excel, MS Office, MS Outlook, MS PowerPoint, MS Windows, MS Word)
Pay per hour will be $44.00 per hour.
This is a permanent full-time position with 32 to 35 hours per week. We will also consider candidates who wish to work part-time only.
Some of the duties of the Restaurant General Manager are:
. Allocate material, human, and financial resources to implement organizational policies and programs
. Co-ordinate the work of regions, divisions, or departments
. Establish objectives for the organization and formulate or approve policies and programs.
. Represent the organization or delegate representatives to act on behalf of the organization in negotiations or other official functions
. Select middle managers, directors, or other executive staff, delegate the necessary authority to them, and create optimum working conditions
. Establish financial and administrative controls, formulate and approve promotional campaigns, and overall human resources planning.
Interested Candidate can mail their resume at
RKS’ House of Dosa Ltd
1391 Kingsway Vancouver,
B.C. V5V 3E3,
Or could you email them at
hiring@hodrestaurants.com
Salary: 27.00/hr (30-40 hr/week) Vacancy: 1 Languages English Education No degree, certificate or diploma Experience Will train Work site environment Noisy Dusty Dirty Non-smoking Responsibilities Tasks Operate cleaning machines Clean ducts, vents and filters of furnaces Clean interior and exterior of motor vehicles Wash and clean interior and exterior windows and other glass surfaces Vacuum […]
Overview Vacancy- 1 Wage- $29.50/hr Languages English Education Bachelor's degree Experience 1 year to less than 2 years Budgetary responsibility $100,001 – $500,000 Responsibilities Tasks Evaluate daily operations Monitor revenues to determine labour cost Monitor staff performance Plan and organize daily operations Recruit staff Set staff work schedules Supervise staff Train staff Balance cash and […]
Plan, organize, direct, control and evaluate daily operations Determine type of services to be offered and implement operational procedures Balance cash and complete balance sheets, cash reports and related forms Conduct performance reviews Cost products and services Enforce provincial/territorial liquor legislation and regulations Organize and maintain inventory Monitor revenues and modify procedures and prices Ensure […]