Major Duties Cooking vegetarian and non-vegetarian meals, and a variety of snacks Preparing individual dishes and managing all kitchen operations Preparing tailormade dishes for customers with food allergies or intolerances, and patients Defining food recipes, designing meal menus, and deciding food portion sizes Estimating customers’ food requirements, determining input costs, and ordering and monitoring kitchen […]

Overview Primary Work Location: 199 Wentworth St WOshawa, ONL1J 6P4 Salary : 16.75 hourly / 40 hours per week Permanent employmentFull time Day, Weekend, Overtime, On Call Start Date: Starts as soon as possible Languages English Education Secondary (high) school graduation certificate or equivalent experience Experience 1 to less than 7 months Work setting Urban area Relocation costs covered by employer Responsibilities […]

·       Examiner et analyser la consommation mensuelle et annuelle de chaque référence stockée dans notre entrepôt (inventaire total d’environ 2 500 000 $). ·       Examiner et analyser l’inventaire disponible et les arrivages, et déterminer les quantités à réapprovisionner mensuellement. ·       Maintenir l’inventaire disponible conformément aux objectifs de l’entreprise, mesuré en « jours de stock ». ·       Émettre les bons de […]